Tag: Food Around The World

Thanks shooi for the tag πŸ˜‰ This is my 2nd tag. Hehe Really excited and its about my favorite topic, FOOD! One of my favorite food is Chilli Crab.

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Chili crab is a famous seafood dish served in Singapore. It is made with hard-shell crabs, and cooked in a thick gravy with a tomato chili base.

Favorite part of the crab would be the crab pincers cause' it got a lot of meat. This is one of the few dishes which I don't mind a 'hands-on' on my food. πŸ™‚ Alexandra Village Food Centre #01-07/08/09 Rong Guang BBQ Seafood Stall serve a different type of chilli crab. (Sorry, I didn't took any pictures that time) Its gravy is of Tom Yam flavor, which is different from the normal Ketchup Chilli gravy. Went there once during my 2nd pregnancy, got a craving for crabs and had managed to persuade hubby to eat crab that time (old wives' tale: eating crab during pregnancy, baby's hands & legs would be extra 'crabby')

Both of us loved the crabs there after our first time there. Though the gravy is not the usual, there's really a lot of meat in the crab. Not only was there a lot of meat. It's so fresh that we could just pull the meat out so easily as though we are sucking with a straw. No kidding! πŸ™‚ And it's the first time I ate such fresh and juicy crab!

So, if you happen to be shopping nearby, probably you could go there for dinner and try their chilli (or Tom Yam) crab. oohh, I am thinking of the juicy crab already....

1st time tagging people πŸ™‚ :



**Start Copy**

Proposition: What is your favorite food in your state or country?

Requirements: Find some info about the food and show delicious pictures of it?

Quantity: FIVE PEOPLE.

Tag Mode: You leave their blog and post link and add to the list below.

Mybabybay loves Asam Laksa from Penang, Malaysia

JustMyThoughts loves Penang Char Koay Teow

Tang Sanctuary loves Chilli Crab

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11 comments on “Tag: Food Around The World”

  1. ohh, Clement. You just need to copy from the instructions below and write about your favourite food. Just that the title you put as the same as ours. πŸ™‚

  2. I kn, I kn...this is like a month late. #1, told u I'm not a food person - most stuff I'm like palatable can liow. #2, I face serious vocab limitations when it comes to describing food. Sooo...I got my blog's co-author to deliver this piece of 'homework'. pai seh leh.

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