If you’ve been to Chinatown and have never try the fomous Tiong Shian Porridge of Chinatown, then you’re not consider visited Chinatown before. This famous Chinatown porridge is located at 265 New Bridge Road, Ann Kway Building.

If you don’t know where is it, it’s a coffeeshop near to the main road. Near to the Chinatown Food Centre.

This place was always crowded with people and it depends on luck to find a seat. We were lucky that evening and managed to get a table quite fast. We were glad to get a table even though the table is near to the used plates and bowls.

There’s a lot of varieties of porridge and they do have some side dishes to go along too. Hubby had a century egg porridge while I had a bowl of cuttlefish porridge. In addition, we ordered a soy sauce tofu to go along. Well, it sure live up to it’s name. It’s really yummy! Even the tofu, W-O-N-D-E-R-F-U-L!! keke The tofu’s skin is crispy but the inside of the tofu is silky soft. Whew! I could still imagine the softness of the tofu. Yummy!

Here’s the pictures we took.

Look at the silkiness of the tofu!

By the way, they are operating from 7am to 2.30am, closed on alternate Mondays.

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